For the love & art of real,
good things.

Not your typical bakers.

Founded by Max Abbott, a master baker with a passion for crafting exceptional sourdough, and his wife Victoria, Sourdough Revolution is more than a bakery — it's a way of life.

Starting in their humble garage, Max's journey from Lechlade-on-Thames to becoming a Cotswolds sensation is the stuff legends are made of.

We're not just about the bread — we're about community, sustainability, and creating a revolution in every loaf.

Meet Max

Max Abbott, the self-taught Cotswolds master baker and family man on a mission to revolutionize the bread scene in the UK with his legendary sourdough.

Max's story isn't just about dough; it's about the joy of pursuing one's passion, the love for family and community, and the audacity to challenge the status quo. Get ready to witness the Sourdough Revolution in all its cheeky glory.

For the love & art of bread

Visit our Sourdough School page